Gaucho
Saturday Supper Club
The Supper club experience at £55 per person
includes Cocktail Mixology,
a three course ‘House Menu’ accompanied by sommelier
chosen wines to compliment
each course, live contemporary musicians, Film Art and
a house DJ playing until 1am.
- SALMON TIRADITOS
- Pepper, chilli, red onion, coriander and guacamole
- SOUP
- Homemade soup of the day
- CHORIZO SAUSAGE
- On roasted romero pepper
- GNOCCHI
- Handmade potato dumplings, baby spinach, wild mushrooms and truffle oil
- BIFE DE CUADRIL
- Rump – a uniquely lean and flavourful steak
- SPATCHCOCK CHICKEN
- Whole grilled spatchcocked chicken, marinated in lemon and lime
- SELECTION OF VEGETABLES
- CHOCOLATE TRUFFLE CAKE
- Crème fraiche
- PANCAKES
- Vanilla ice cream and dulce de leche
- CHEESECAKE
- Dulce de leche